News
Professional Kitchens: Four Ways to Reduce Stress for Chefs
Working in a professional kitchen means dealing with a huge amount of stress. All chefs admit it. With long, busy work days, little or no social life, not enough free time and confined spaces, chefs have to deal with a lot of things that put a real strain on their ability to handle tension. Still, it is possible to reduce stress in a professional kitchen. Here are four useful tips to help improve the life of every chef.1. The right equipment Every chef knows they can work much better when th...
Events - News
Two-day event in Midwest features Cook&Chill solution
A two-day event introduced potential customers in the Midwest to Electrolux and our Cook&Chill solution. Organized by Foodtec Distribution out of Kanas, the event showcased equipment including ...
News
Electrolux strengthens professional beverage offering by acquiring SPM Drink Systems
As part of the strategy to increase presence in the hospitality industry, Electrolux acquires an Italian leading manufacturer of dispensers of frozen and hot beverages and soft ice cream. The exten...
Laundry - News
Visitors impressed with Lagoon Advanced Care
Buyers from South Carolina visited our Laundry Center in the Center of Excellence in Charlotte, North Carolina to learn more about the Lagoon Advanced Care system. Lagoon Advanced Care is a wet-cle...
News
Electrolux invests in, partners with food waste startup Karma
Electrolux recently announced it is investing in Sweden-based Karma, a leading startup that helps restaurants and supermarkets reduce food waste by selling unsold food to consumers. The investment is ...
News - Newsletter
Newsletter – August 2018
Retail/Grocery Market Segment Continues to ThriveNorth Carolina-based grocery store chain Earth Fare which specializes in fresh, organic food recently opened a new location in Palm Beach Gardens, Flor...